Chef Castle knows how to throw a party but also knows the last thing you want is to be slaving over a stove when guests are arriving. Two of the recipes in this class are prepared in slow cookers to make things easy on a busy a trick-or-treating or party night.
Back to All Events
Earlier Event: October 18
Southern Season Cooking School | Southern Classics – with a Twist: A Modern Take on Favorite Dishes of the South
Later Event: November 1
Half-Mile Farm | Hosted Weekend with Sheri Castle