I’m a popular speaker for groups of all sizes — everything from neighborhood garden clubs and public libraries to civic groups, business associations, and conference keynotes.
I’ve been a participant and moderator on all sorts of panels. Audiences find me warm, engaging, informative, and fun.
Some ideas to whet your appetite
A custom cooking event is the perfect option for people who want to spend time with me and enjoy the food I prepare, but don’t want a cooking class.
I’m not a traditional caterer, but I love preparing food for small gatherings, such as dinner parties, workplace gatherings, team building, business meetings, and celebrations, such as birthdays and anniversaries. I tell some stories, describe the menu, and share a few of my signature tips and hints. I create a custom event that’s just right for your interests, and guest list. I can come to your home, event space, or location of your choice.
The first step is contact me so our brainstorming and planning can begin.
A cooking class is a great way to pick up new skills, expand your recipe repertoire, entertain guests, engage co-workers, support your favorite fundraiser, or celebrate your next special occasion.
Most clients prefer my lively, informative demo classes where guests watch me prepare the food while we chat. I encourage questions to ensure that everyone goes home confident that they can prepare the recipes. Some clients prefer a hands-on class where I teach them (and perhaps some of the guests) a specific cooking technique or recipe. I can also do a little of both. Yes, I’ll come to the kitchen of your choice.
Getting started is easy, just contact me.
What’s New?
June 27
High Country Fish Fry with Chef Ricky Moore
Old Orchard Creek Farm
Lansing NC
July 12
Celebration of Summer Tomatoes
Wedgewood Cheese Shop
Carrboro NC
August 20
Citrus County Historical Society
Old Courthouse Heritage Museum
Inverness FL
September 13
Dinner in the Meadow: a fundraiser that supports the Leonard-Mobley Small Farm Fund, a non-profit organization that helps small farms in North Carolina
Louisburg, NC
September 17
Serve It Up: The Tennessee Aquarium’s annual fundraising event, celebrating sustainable seafood
Chattanooga TN
